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  • Pairing Cheese And Meat

Simple Tips For Pairing Cheese and Meat

“Cheese and meat go well with almost any occasion. Pair them up with wine and you have a great social gathering. That being said, there are plenty of things you can do with a cheese and meat pairing.”

Do not be afraid of experimenting – the best plates come from a little trial and error. Creating […]

  • Our Heritage

The History of Culatello

Ladies and gentlemen it’s Voices From The Fog! Welcome to the history of culatello brought to you by Volpi Foods. A little background on culatello. Like all good things, it comes from squalor and the greater human discovery of deliciousness through survival. Although it took a while, culatello made its way into the dainty and […]

  • Our Philosophy

The History of Fermentation

Ladies and gentlemen it’s Voices From The Fog! Welcome to the history of fermentation brought to you by Volpi Foods. It’s more interesting than it sounds, I promise. Much like the curing process, using fire to cook food or accidentally eating the wrong mushrooms, fermentation was this fascinating natural process going on whether us simple […]

  • The History Of Curing Meat

The History Of Curing Meat

Ladies and gentlemen it’s Voices From the Fog! Welcome to the history of curing meat brought to you by Volpi Foods. Curing is a natural process harnessed by humans to preserve meat. You take a hunk of meat, salt the bejesus out of it, hang it to dry for a long period and bada-boom prosciutto! […]

  • Here are 7 craft food and wine festivals you should visit

7 Craft Food & Wine Festivals You Should Visit

“The variety of wines in different parts of the world makes the festivals worth visiting.”

Craft food and wine travelers get to feel the different delicacies that the world offers. The festivals also provide a chance to meet people from different ends of the world.

7 Craft Food and Wine Festivals To Visit

The beauty of these craft […]

  • Cured meats and Italian wines. Here is a platter.

Quite The Pair: Volpi Cured Meats And Italian Wines

“The Volpi family tradition of curing meats dates back more than a hundred years”

It’s no secret that cured meat pairs perfectly with a nice glass of wine, but with the vast array of options, it can be overwhelming. We’ve taken the complexity out of choosing the right wine and charcuterie by providing our recommendations on […]