|
Artisan Tradition. |
Publication: The Shelby Report of the Southwest
Diced Prosciutto from Volpi Foods is made from traditional prosciutto ham, which is rubbed, salted and air-dried for a minimum of 210 days. It is placed in easy-to-use, convenient packaging for an easy way for shoppers to add authentic Italian to everyday meals.
The company recognizes that families are looking for fast and easy way to prepare meals. “At Volpi, we are proud to provide a simple way to meet those demands while still providing the highest quality and authenticity on which our reputation rests. Our Diced Prosciutto is an excellent representation of our efforts,” says Lorenza Pasetti, president of Volpi Foods Inc. in St. Louis, Mo.
Volpi Diced Prosciutto is available in 4-oz. packages through select distributors and retailers throughout the U.S. (800) 288-3439; www.volpifoods.com.