New Processes, Old-fashioned Flavor 
“Producing meats that deliver Old World flavors by using state-of-the-art technology isn’t the complex process some might assume,” Pasetti says. Advanced ingredients, careful monitoring of meat-curing environments and abundant time ensure that Volpi Foods achieves the same Old World taste profiles it did a century ago.

“Our desire is to be the best in the world — not just In the United States,” Pasetti says. “And with Old World techniques and U.S. meats, it’s possible for us to achieve that goal.”